Aggressiveness of Pseudocercospora griseola strains in common bean genotypes and implications for genetic improvement
نویسندگان
چکیده
منابع مشابه
Aggressiveness of Pseudocercospora griseola strains in common bean genotypes and implications for genetic improvement.
The fungus Pseudocercospora griseola, the causal agent of angular leaf spot in the common bean (Phaseolus vulgaris L.), exhibits a broad pathogenic variability that complicates the development of resistant cultivars. For breeding programs to successfully obtain common bean cultivars with durable resistance, knowing the aggressiveness of different strains, as well as the mechanisms of genetic re...
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Planting resistant varieties is the most effective control measure against the angular leaf spot of dry beans, a fungal disease caused by Pseudocercospora griseola. However, dry bean varieties with durable resistance are not easily obtained. Knowledge about the genetic variability of the pathogen population is key for the success of dry bean breeding programs aimed at developing resistant ...
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The fungus Pseudocercospora griseola is the causal agent of angular leaf spot, a common bean (Phaseolus vulgaris L.) disease. The successful development of angular leaf spot-resistant cultivars depends on understanding the levels of variability in pathogen populations. P. griseola shows great pathogenic and genetic variation using inoculation on differential bean cultivars and molecular markers...
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This work quantifies two important epidemiological features of the bean (Phaseolus vulgaris)/Phaeoisariopsis griseola pathosystem. The first is the effect of the number of nights of leaf wetness on infection efficiency. Infection efficiency was below 10% when inoculated leaflets were exposed to less than two nights of leaf wetness. Optimum infection efficiencies were obtained after three to fou...
متن کاملGenetic control of inflorescence in common bean.
The number of pods per common bean plant is a primary component of grain yield, which depends on the number of flowers produced and on the flower set. Thus, a larger number of flowers per plant would increase yield. Lines with inflorescences that had a large number of flowers compared to common bean plants now under cultivation were identified. We analyzed the genetic control of this trait and ...
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ژورنال
عنوان ژورنال: Genetics and Molecular Research
سال: 2015
ISSN: 1676-5680
DOI: 10.4238/2015.may.12.7